Events

Wine, beer, and whiskey are all poured frequently at events held around the globe, and here at Drinkhacker we tend to patronize many of them. This category offers our tasting reports from these events — as well as announcements of upcoming events that you the reader may be interested in attending. Watch especially for discount codes and freebies, which we often cross-post to our Contests section.

Top Events Posts:

Tasting Report: Bourbon & Beyond 2018
Tasting Report: WhiskyFest San Francisco 2018
Tasting Report: Bordeaux and Sauternes, 2015 Vintage

Tasting Report: Jack Rose Dining Saloon’s Premier Drams 2018

By Drew Beard | April 26, 2018 |

Not many bars can throw their own whiskey festival, but when a bar happens to have the largest selection of whiskey in the Western Hemisphere, it becomes an ideal setting. Jack Rose Dining Saloon in Washington, DC held its inaugural and appropriately named Premier Drams festival on March 25, and we were invited. The bar…

Tasting Report: Rhone Valley Wines at Mondovino, 2018

By Drew Beard | April 14, 2018 |

I recently had the opportunity to attend Mondovino, an annual tasting event in Northern Virginia hosted by Kysela Pere et Fils wine distributors. The company was founded by a Master Sommelier whose own father is one of the larger wine collectors in America, so it was no surprise that the event showcased an exceptionally well-curated…

Tasting Report: Whiskies of the World Expo San Francisco 2018

By Christopher Null | April 13, 2018 |

Hey, look who’s not breaking his foot this year! Last year’s Whiskies of the World Expo was cut extremely short for me, but this year, safety was the name of the game. (Reminder: Don’t text while on the stairs, kids!) I spent a lot more time than usual on American whiskeys this year, reflecting an…

Highlights from the California Artisan Cheese Festival 2018

By Christopher Null | March 31, 2018 |

As the winter starts to thaw, a young man’s fancy turns to cheese. What could be better than an evening at the California Artisan Cheese Festival, particularly The Best Bite event, where cheese-centric foods are paraded alongside some of Marin and Sonoma County’s best beers, wines, and ciders. This year’s event had plenty to enjoy,…

Tasting Report: 2016 Burgundy, Part 2

By Christopher Null | March 22, 2018 |

As promised, today we take another look at the 2016 Burgundy vintage, which is now on the cusp of general release. This tasting considers the 2016 wines of Bouchard Pere & Fils and William Fevre (which produces only Chablis), with a couple of older bottlings thrown in for comparison’s sake. As with our prior Wildman…

Tasting Report: WhiskyLIVE Washington DC 2018

By Drew Beard | March 19, 2018 |

Whiskey festivals come in all shapes and sizes, but WhiskyLIVE consistently produces a very approachable event for a fan at any stage in their whiskey obsession. There’s a good balance of offerings from industry heavy hitters and smaller craft outfits, as well as the occasional downright weird bottling. This year, I got to taste whiskey…

Tasting Report: 2016 Burgundy, Part 1

By Christopher Null | March 7, 2018 |

Frederick Wildman has one of the most discriminating and complete portfolios of imported wine, so when Wildman throws an event showcasing its impending release of Burgundy — a wine for which the company is particularly known — one goes to the event. 2016 was considered a very difficult growing year, with many producers bottling fewer…

Tasting Report: Bordeaux and Sauternes, 2015 Vintage

By Christopher Null | February 19, 2018 |

2015 Bordeaux is now hitting the market, which means it was time for a legion of winemakers from all of the areas appellations to descend on the U.S. and show off their new releases. For the first time since I’ve been attending this show, I was actually able to sample every wine being poured (with…

Tasting Report: ZAP Zinfandel Experience 2018

By Christopher Null | February 17, 2018 |

First, some housekeeping. ZAP is shorthand for Zinfandel Advocates & Producers, and around these parts they’re best known for a massive showcase of zinfandel wines that happens in January of each year. That showcase is currently called the Zinfandel Experience (though there are additional events), but most attendees just shorthand it as ZAP. ZAP had…

Tasting Report: 2015 St. Emilion Bordeaux Wines

By Christopher Null | December 8, 2017 |

In 2014 we covered the wines of Bordeaux’s St. Emilion region, diving into the 2009 and 2010 vintages in earnest. Recently, Grand Cru producers from the area visited San Francisco to pour their 2015 bottlings, and each was invited to offer an older bottling by way of comparison. These ranged from 2010 to 2014 (though…