Coffee

Coffee is a drink brewed from roasted coffee beans, which are seeds of berries from flowering Coffea plants. Coffee plants are now grown and the beans cultivated in numerous countries worldwide, but they are primarily grown in Southeast Asia, India, Africa, and equatorial regions of South and Central America.

The seeds are roasted, ground and then brewed with hot water to produce the final drink. Coffee preparation comes in numerous forms (such as French press, pour over, espresso, and individual single serving plastic cups that are bad for the environment). Coffee is usually dark in color, with slight acidity and a mild but bitter taste, but it can be served in numerous ways depending on temperature preference (hot versus iced) and additives (sugar, milk, cream).

Coffee is a major source of exports and income for growing nations, and demand for coffee is currently at an all time high. There has been some controversy over trade practices between developed and developing nations, and thus fair-trade coffee policies have been enacted industry-wide to ensure equity.

Coffee is also known for its stimulating effects, due to the generous amount of caffeine per cup. While there are also numerous health benefits to drinking a small amount per day, coffee is also used as a sobering stimulant for those who have excessively indulged in the other categories and topics presented on this site.

Top Coffee Posts:

Is This the World’s Best Irish Coffee Recipe?
Review: Cafe Infinity Coffee Subscription Kit
Review: Lavazza Coffees – Santa Marta, Kilimanjaro, and Intenso
Gift Idea: MistoBox Coffee Subscription
Review: Fire Department Coffee – Black Cherry and Vanilla Bean Bourbon

Review: Goodfolks Peru Cajamarca Blend Coffee

By Rob Theakston | May 6, 2021 |

In keeping with Kentucky tradition, the month of May shines a light on Louisville for numerous reasons, the primary being the running of the horses at the Kentucky Derby. Louisville also has a special place at the heart of this site for blessing us with a king’s ransom of bourbon throughout the last 8,000+ reviews…

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Review: Deeper Roots Kula PB (Papa New Guinea) Coffee

By Rob Theakston | April 27, 2021 |

The last time I tasted coffee from the Sigri Estate in Papa New Guinea, it was a roast from Michigan-based Hyperion Coffee Company that was sensational. So when word reached my inbox that Deeper Roots Coffee in Cincinnati would be offering up a Sigri roast, it made perfect sense to hop in the car for…

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Review: George Howell Guduba Light Roast Coffee

By Rob Theakston | April 11, 2021 |

The name George Howell warrants minimal introduction to coffee fanatics. For over four decades, Howell has been a leader in bringing high-quality coffee stateside. It is not unheard of for brand devotees to stay up late into the night, refreshing and clicking furiously when highly limited edition roasts go live online, with good reason: Some…

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Review: Cafe Infinity Coffee Subscription Kit

By Rob Theakston | March 27, 2021 |

Café Infinity bears similar attributes to other coffee subscription services on the home delivery market: promising to liberate coffee drinkers from the shackles of choice limitation, leading them to sweet green pastures of coffee freedom. Could this signal the end of specialized barista service or single source options, thereby ushering in a new era of…

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Gift Idea: MistoBox Coffee Subscription

By Drew Beard | March 15, 2021 |

If you’re like me, and most of the rest of planet Earth right now, you’ve been getting lots of things delivered to the house, from booze to baked goods. Subscription services have never been more popular or more practical, offering convenience with a side of safety for the many daily tasks of our pre-Covid lives.…

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Review: Fire Department Coffee – Black Cherry and Vanilla Bean Bourbon

By Rob Theakston | March 9, 2021 |

Fire Department Coffee was founded in 2016 by a group of firefighters and military veterans recognizing the vital role coffee plays in helping firefighters stay alert and energized through long and often challenging shifts. Their most recent limited batches include three of our favorite tasting notes, coffee or otherwise: vanilla, cherry, and bourbon. Your tasting…

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Is This the World’s Best Irish Coffee Recipe?

By Christopher Null | March 17, 2018 |

Irish coffee is one of those special occasion cocktails that rarely seems like the correct thing to order — but when it does, it hits the spot perfectly. Seeing as today is St. Patrick’s Day, the occasion seems to be upon us. The real trouble is getting a good one. A simple coffee with whiskey…

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Review: Lavazza Coffees – Santa Marta, Kilimanjaro, and Intenso

By Beth Dinice | June 7, 2017 |

With coffee cocktails all the rage now, having a good cup of java as the base for a great drink is more important than ever. Lavazza’s two single origin coffees and its Intenso dark roast all bring something different to the table, and each will make a great base for a different style of coffee…

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Cupping Coffee with Intelligentsia

By Kim Richards | May 28, 2017 |

There is no scent warmer and more inviting than that of coffee beans roasting. The moment we stepped through Intelligentsia’s front door, all traffic woes were forgotten in favor of a good mood. We knew the afternoon would only get better. We walked past huge bags of newly roasted coffee beans and paused a moment…

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Review and Recipes: Sunup Green Coffee

By Kim Richards | January 30, 2017 |

What’s green coffee? It’s coffee made using green, unroasted coffee beans in the brewing process. Sunup, which makes this beverage, says green coffee is good for your stomach, rich in antioxidants, gluten free, and organic. Sunup (generally consumed cold) comes lightly sweetened with sugar, though it still boasts to be only 80 calories. The natural caffeine…

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