Review: Togronis Canned Negroni

Review: Togronis Canned Negroni

Review: Togronis Canned Negroni

Dry gin, sweet vermouth, and “red bitters,” in a 100ml can: Sounds almost like a negroni to me, and sure enough this is the only product that Togronis makes, so it better be on point, no?

Togronis’ product pours a deep red, surprising in its crimson coloration. There’s a nicely bitter aroma on the nose, which pairs well with the earthiness of the gin underneath. The palate at first feels on point, and while it blends that bittersweet Campari-like character with notes of citrus and chocolate, the body takes on a gumminess that only means one thing to me: too much vermouth. I like negronis to finish bright and clean, but Togronis comes across as a little chewy and doughy, with oxidized wine notes lingering as an aftertaste.

Definitely not bad considering its crack-it-and-go form factor, but I don’t think anyone will confuse it with a homemade version.

50 proof.

B+ / $19 per four-pack of 100ml cans / togronis.com

Togronis Canned Negroni

$19
8.5

Rating

8.5/10

A veteran journalist, the author of four books, a published poet, and an award-winning winemaker, Christopher Null has more than 25 years of experience writing about wine and spirits. He founded Drinkhacker in 2007. He also writes regularly about the science of booze for WIRED and is an occasional contributor to ADI's Distiller magazine. He has been a judge for both the American Distilling Institute Judging of Craft Spirits and Whiskies of the World spirits competitions and often works as a consultant, developing formal tasting notes for spirits brands around the world.

Leave a Comment





This site uses Akismet to reduce spam. Learn how your comment data is processed.