One of the best reasons to take a trip is to see how people in other cultures eat and drink — and to join in the fun. Our travel section includes trip reports from all over the world, with deep dives into the vineyards, breweries, distilleries, and bars you’ll find there.

Top Travel Posts:

A Visit to the Don Julio Tequila Distillery
Where to Drink in Asheville, North Carolina
A Visit to Suntory’s Yamazaki Distillery
Harvest in Chile’s Casablanca Valley – A Dusty Paradise
Revisiting the Kentucky Bourbon Trail, 2018
A Visit to Jack Daniel’s Distillery
Exploring Port Wine: Touring Porto and the Douro Valley
Drinking the Costa del Sol – A Trip from Barcelona, Spain to Lisbon, Portugal

Visiting Barrow’s Intense Tasting Room, World’s Largest Selection of New York State Spirits

By David Tao | September 22, 2022 |

When Barrow’s Intense Ginger Liqueur opened a new Brooklyn distillery in May 2019, founder Josh Morton was adamant about creating a full bar and tasting room experience for visitors: cocktails, spirits served neat, seasonal specials, and even a full bottle shop. But under New York law, virtually all craft distillers in the state with retail…

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A Visit to Porter Creek Vineyards

By Christopher Null | January 1, 2022 |

In the sleepy, woodsy west side of Sonoma’s Russian River Valley you’ll find Porter Creek Vineyards, a small winery that specializes in the classic varietals of this region — pinot noir and chardonnay. You’ll find plenty of other goodies on offer at the property’s tiny tasting room, which is available by appointment. (We were able…

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A Visit to Frey Ranch Distillery

By Monica Uhm | November 17, 2021 |

When Frey Ranch distillery, based in Fallon, Nevada, released their first four-grain straight bourbon in December 2019, we at Drinkhacker were instant fans. (We also reviewed their follow up rye and single barrel bourbon #22). The whiskeys stand on their own merit; and a recent visit to the idyllic working ranch and their first annual Whiskey…

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Bar Review: Summit the Rooftop at the Conrad, Washington, D.C.

By Christopher Null | September 9, 2021 |

Few locations feel as decadent as a bar on the roof of a hotel. OK, maybe a pool on the rooftop is even better, but a bar is awfully close. In the heart of Washington, D.C.’s capitol district you’ll find the Conrad Hotel — a luxe Hilton property with excellent views of the top sights…

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Visiting Sonoma’s Belden Barns

By Christopher Null | August 21, 2021 |

Looking for a wine country experience that’s well off the beaten path? If you don’t mind getting your feet dirty — you’ll need to open and close the gate when you come and go — Belden Barns is well worth your time, not just for the wine but for a stroll through the vineyards that…

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Visiting and Tasting the Wines of Chalk Hill, 2021

By Christopher Null | August 17, 2021 |

We review pretty much everything Chalk Hill puts out, so it may seem redundant to take a visit to this prized winemaker in person. But on a warm summer day before Covid mask requirements were about to begin again, I couldn’t imagine a more bucolic and pleasant way to spend a couple of hours than…

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ISCO Distillery Floor

Visiting The Industrious Spirits Company, Providence’s First Post-Prohibition Distillery

By David Tao | July 27, 2021 |

New England travelers have long known Providence — Rhode Island’s capital and economic center — as an underrated gem. It’s famous for a thriving arts community, diverse food scene (with an emphasis on seafood), and proximity to coastal havens like Newport. And while the city’s bars and restaurants have drawn crowds for decades, the distilling…

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A Visit to Urban South Brewery HTX – Houston

By Christopher Null | July 12, 2021 |

After tasting the wild, fruited sours of Urban South HTX, I knew I needed to pay these madmen a visit the next time I made it to Texas. Well, the opportunity recently presented itself in the form of my first “real” vacation, a week in my hometown of Houston. Urban South HTX — the Houston…

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Travel Bar Whiskey Selection

Bar Review: Travel Bar, Brooklyn, New York

By David Tao | April 21, 2021 |

In the hospitality world, there’s often tension between being the best and being accessible. (It’s not so different in the spirits world.) A bar can be superlative in one category — renowned for their cocktails, or perhaps a nearly-unparalleled whiskey selection — or it can be beloved by neighborhood locals, offering great pours without the…

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Beer, Wine, and Sunshine in California’s Tri-Valley Region, 2021

By Christopher Null | April 18, 2021 |

I can offer no good excuse for never having visited the Tri-Valley region in northern California. The area, which includes the towns of Danville, Livermore, Pleasanton, and Dublin, is a whopping 45 minute drive from San Francisco. There’s even BART train service, at least nearby. The region serves primarily as a bedroom community for people…

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