Review: Ancient Peaks 2020 Merlot and 2019 Oyster Ridge

Review: Ancient Peaks 2020 Merlot and 2019 Oyster Ridge

Review: Ancient Peaks 2020 Merlot and 2019 Oyster Ridge

Paso Robles-based Ancient Peaks recently dropped two new reds for wintertime sipping. Let’s give them a try as the temperature starts to dip.

2020 Ancient Peaks Merlot Santa Margarita Ranch – Surprisingly pruny for merlot, with notes of blackberry jam and well-steeped tea informing a dusky, licorice-fueled body. Far more extracted than expected for a merlot, the expected florals from this delicate grape never really materialize, finishing on a mouth-smacking character that would be more expected from a bottle of zinfandel. B- / $22

2019 Ancient Peaks Oyster Ridge Santa Margarita Ranch – Winter is coming, which means it’s about time for wines like this, a huge-ass blend of 72% cabernet sauvignon, 11% cabernet franc, 9% petit verdot, 6% merlot, and 2% malbec. Heady chocolate sauce notes find a compatriot in notes of plump currants, anise, and a gentle layer of spice. While a hint of red flowers threaten to lighten things up, they don’t get very far, the cocoa notes kicking back into overdrive. The epic finish never lets up — which is a good thing and a bad. Still, for “big cab” lovers, this one’s a hit. A- / $6

ancientpeaks.com

2020 Ancient Peaks Merlot Santa Margarita Ranch

USD22
7

Rating

7.0/10

A veteran journalist, the author of four books, a published poet, and an award-winning winemaker, Christopher Null has more than 25 years of experience writing about wine and spirits. He founded Drinkhacker in 2007. He also writes regularly about the science of booze for WIRED and is an occasional contributor to ADI's Distiller magazine. He has been a judge for both the American Distilling Institute Judging of Craft Spirits and Whiskies of the World spirits competitions and often works as a consultant, developing formal tasting notes for spirits brands around the world.

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