Review: Chairman’s Reserve 1931 Rum

Review: Chairman’s Reserve 1931 Rum

Review: Chairman’s Reserve 1931 Rum

At the top of the Saint Lucia-based Chairman’s Reserve rum lineup is this bottling, Chairman’s Reserve 1931, “a tribute to the rum philosophy and craft” of its founder, Denis Barnard, who founded the distillery in 1931. This blend of column and pot distilled rums spend 6 to 11 years in a combination of bourbon and Port casks. The full breakdown of still and cask types is available on Chairman’s website. (Spoiler: it’s 99% aged in bourbon casks and 72% column distilled.)

The pot still rum in the blend is notable here, offering a punchy but not overwhelming hogo note on the nose, alongside notes of baking spice, burnt caramel, and some fresh-poured asphalt. That grittiness translates well to the palate, which comes across as a bit more austere and serious than the typical bottling, but which finds beautiful complements in the form of tropical pineapple and dark chocolate notes, both of which grow more intense as the rum develops in the glass. A lightly smoky character emerges with further time to coalesce, though it finishes with a note of banana and a pinch of spice.

Beautiful stuff.

92 proof.

A / $100 [BUY IT NOW FROM FROOTBAT]

Chairman's Reserve 1931 Rum

USD100
9.5

Rating

9.5/10

A veteran journalist, the author of four books, a published poet, and an award-winning winemaker, Christopher Null has more than 25 years of experience writing about wine and spirits. He founded Drinkhacker in 2007. He also writes regularly about the science of booze for WIRED and is an occasional contributor to ADI's Distiller magazine. He has been a judge for both the American Distilling Institute Judging of Craft Spirits and Whiskies of the World spirits competitions and often works as a consultant, developing formal tasting notes for spirits brands around the world.

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