Ladies and gentlemen, we now have a new kind of vermouth to contend with.

Joining Dry, Sweet, and the rarely-seen Bianco, Martini & Rossi has launched another expression: Rosato.

Rosato falls somewhere between the red and white spectrum — indeed it’s a blend of red and white wines, plus a lot of spice. The pink color belies its intense flavor: Roses, brier thickets, and the essence of the woods. All brought together with an aromatic, if a little strange, blend of red and white wines.

In moderation, Rosato is interesting, but as an aperitif it’s overpowering. The balance is a little off, and the bittersweet aftertaste gets cloying. Many of Martini’s recipe suggestions are fruit juice focused, and that makes sense. With a real spirit (like whiskey or gin) behind it, Rosato wouldn’t stand a chance.

C+ / $10 / martini.com [BUY IT NOW FROM DRIZLY]

Martini & Rossi Rosato Vermouth

$10

6

Rating

6.0/10

BUY IT NOW

About Post Author

Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content creation company.

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