Tasting the Wines of Bolgheri, 2010 Releases

Tasting the Wines of Bolgheri, 2010 Releases

During my visit to Ornellaia, I also had the chance to sample three other wines from the neighborhood, comparing them in the relatively controlled environment of a local wine and salumi joint. Some thoughts follow:

2007 Ornellaia – I’ve covered this one extensively here, but noted more rich chocolate character in this tasting of a bottle which had been open for at least a few hours, unlike the fresh bottle in my private tasting. A

2007 Sassicaia – Considered the gold standard of Bolgheri, it’s got incredible smoothness and intense herbs. Like the Ornellaia, it’s amazing, considering its youth, but it’s a simpler wine than Ornellaia — a wine which holds no mysteries in reserve, while Ornellaia demands to be explored. Very smooth and velvety and quite drinkable with antipasto. A

2006 Camarcanda – Part of the Gaja empire. The least interesting wine in the bunch, a young and incredibly tannic wine that clearly needs time to settle down. B

2005 Argentiera – Similar to the Camarcanda but with better balance. Worth exploring, with a fun herbal character. B+

A veteran journalist, the author of four books, a published poet, and an award-winning winemaker, Christopher Null has more than 25 years of experience writing about wine and spirits. He founded Drinkhacker in 2007. He also writes regularly about the science of booze for WIRED and is an occasional contributor to ADI's Distiller magazine. He has been a judge for both the American Distilling Institute Judging of Craft Spirits and Whiskies of the World spirits competitions and often works as a consultant, developing formal tasting notes for spirits brands around the world.

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