Review: C.L. Butaud 2022 Blanc de Noir and 2021 Cease & Desist

Review: C.L. Butaud 2022 Blanc de Noir and 2021 Cease & Desist

Review: C.L. Butaud 2022 Blanc de Noir and 2021 Cease & Desist

We’re back to Texas-based C.L. Butaud with a look at a pair of newish releases — one white, one red… but both made from red grapes.

2022 C.L. Butaud Blanc de Noir – A white wine (with just the barest shade of pink to it) made from 100% mourvedre (red) grapes, 6 barrels made from grapes grown in Desert Willow Vineyards in Seminole, Texas. Clean and approachable, the wine offers an immediate note of melon, slightly sour with notes of lemon peel, followed by a cleansing salinity. A touch of sesame-laced cookie dough gives the later stages a certain creaminess, almost doughy at times. Engaging, unusual, and unique — though for what it’s worth, winemaker Randy Hester says not to bother with tasting notes, just enjoy it. I did both. A- / $48

2021 C.L. Butaud Cease & Desist Red Blend Texas High Plains – 73% tempranillo, 20% mourvedre, 7% grenache. Considerably lighter in body than the 2020 bottling, the focus here leans more on strawberry and light raspberry notes than the dense currents and cherry notes of the prior vintage, with unusual secondary elements of orange peel and cardamom emerging. Silky and chocolaty, there’s a vanilla punch waiting for you on the finish, though it arrives alongside a lingering doughy quality that pulls you out of the experience a bit and clings to the roof of the mouth. B / $48

clbutaud.com

2021 C.L. Butaud Cease & Desist Red Blend Texas High Plains

$48
8

Rating

8.0/10

A veteran journalist, the author of four books, a published poet, and an award-winning winemaker, Christopher Null has more than 25 years of experience writing about wine and spirits. He founded Drinkhacker in 2007. He also writes regularly about the science of booze for WIRED and is an occasional contributor to ADI's Distiller magazine. He has been a judge for both the American Distilling Institute Judging of Craft Spirits and Whiskies of the World spirits competitions and often works as a consultant, developing formal tasting notes for spirits brands around the world.

Leave a Comment





This site uses Akismet to reduce spam. Learn how your comment data is processed.