Rioja Review: 2008 Rioja Bordon and 1998 Vina Albina

When it comes to upscale wines, Rioja is a category that is often overlooked. But these Spanish wines, primarily Tempranillo with a smattering of other Spanish regional grapes, like Mazuelo and Graciano, thrown in, can often be aged for a decade or more, particularly at the Reserva level or higher. Today we look at a…

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Drinkhacker Reads – 11.17.2014 – Wine Spectator Announces Best of 2014

The folks over at the good ship Wine Spectator announced its Top 100 for 2014 this morning, with Dow’s 2011 Vintage Port taking top honors. Lots of great stuff to choose from here. [Wine Spectator] John Hansell over at Whisky Advocate goes all crazy over the forthcoming Diageo release in its Orphan Barrel project, Lost Prophet.…

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Review: The Arran Malt Devil’s Punch Bowl Chapter III – “The Fiendish Finale”

All good horror stories deserve a trilogy, and Arran Malt, with its Devil’s Punch Bowl series, is back for a third and final round of this special release whisky: The Fiendish Finale. See notes on Chapter I and Chapter II here. There’s unfortunately not a lot of production information on this batch, but it is…

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Review: NV Menage a Trois Prosecco

One is wise not to expect a whole lot from a $12 Prosecco, but this DOC-classified bottling is perfectly acceptable for a quick punch of sparkly stuff. The nose offers modest yeast and bready/toasty notes, with modest hints of apple beneath. The body is more pear-like, with notes of lemon jellybeans and just a hint of…

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Review: Southern Comfort Gingerbread Spice

Southern Comfort seems unstoppable, now that it’s adopted the same playbook as Kahlua, Malibu, Baileys, and any number of other liqueur producers intent on releasing a new flavor every year, typically around the holiday season. This year it’s an obvious one: Southern Comfort Gingerbread Spice, the go-to crowd pleaser of a flavor that eventually finds…

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Review: Thistle Finch Small Batch White Rye Whiskey

This white rye is made in Lancaster, Pennsylvania — the heart of Pennsylvania Dutch Country. What about that name? “Pennsylvania Dutch folk art frequently features a bird in it, that, in German, is called a “Distelfink” or Thistle Finch. The bird is a symbol of happiness and good fortune.” Thistle Finch is made from a…

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Review: 2012 Frank Family Vineyards Pinot Noir Carneros

A lighthearted and light-bodied Pinot from Frank Family, this Carneros offering features plenty of jammy fruit — strawberry and cherry intermingled — along with notes of tea leaf, cinnamon, and vanilla candies. A bit flabby in the body, it’s a bit hamstrung by those jammy elements that unfortunately push it too far into fruit juice…

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Review: Leaf Vodka – Alaska and Rocky Mountain Expressions

Does water matter? Sure, in marketing material there’s talk of hidden springs, deep ocean water, melted icebergs, rushing rivers, secluded family wells, and just about every other form of exotic water on earth… but how can you discern its impact on your vodka if you don’t have anything to compare it to? Enter Leaf Vodka,…

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