Review: Tamdhu Batch Strength #2 Single Malt Whisky

Tamdhu’s limited edition “batch strength” single malt whisky, an overproof bottling released in 2015, is back for a second round. As with the first batch, it is aged entirely in sherry casks and is bottled with no age statement. Abv is just 0.3 percent lower. Note that you can easily tell the different between Batch #1…

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Review: New Amsterdam Vodka (2017) and Apple Vodka

New Amsterdam’s latest flavor joins seven existing flavored vodkas, plus of course the straight original expression. We covered the original, Modesto-based New Amsterdam Vodka back in 2012, and given that five years have passed since then, we thought it was time to look at it with fresh eyes (and mouths). As well, we’ve giving New…

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Review: Bison Ridge Special Reserve Canadian Whisky 8 Years Old

Prestige Beverage Group (known for Kinky, Glen Moray, and more) is out with a new Canadian whisky, Bison Ridge. Bison Ridge comes in two expressions, a 3 year old blend and this Special Reserve, which carries an 8 year old age statement (with aging noted in American oak). Sourcing and mashbill information are not provided.…

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Review: 2016 Kim Crawford Rose Hawke’s Bay

This New Zealand rose is made from merlot grapes and presents itself as an uncomplicated, moderately sweet rose with notes of strawberry, cinnamon rolls, and a touch of balsamic character on the back end. This adds some bitterness, but also balance, which the wine seems to be in further need of. Fine for these early…

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Review: The Rums of Maggie’s Farm

Pittsburgh, Pennsylvania-based Maggie’s Farm is focused on one spirit only: rum (plus a couple of liqueurs, one of which is a falernum). The name of the distillery hails from a Bob Dylan song, and while he didn’t mention rum production in it, a quick listen might get you into the mood to sip some of…

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Review: Ardbeg Kelpie

A kelpie is a mythical sea creature that Scots say can be found in the lochs and bays around the island. It’s also the name of Ardbeg’s latest annual, limited-edition Committee Release, which arrives in general distribution in the coming weeks. As always, there’s a twist in store for Islay fans: Kelpie is the first…

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Book Review: How to Drink French Fluently — A Drinker’s Guide to Joie De Vivre

How to Drink French Fluently, a book sponsored by St. Germain (aka St-Germain), is gorgeous. The photos interspersed throughout are lush and beautiful, making this a perfect coffee table book. This book is a drinker’s guide, but it has so much more to offer than just cocktail recipes. Of course there are plenty of those from acclaimed bartenders,…

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Review: Luxardo Bitter Bianco

Imagine a glass of Campari. Now strip away all the color. That’s the essence of Luxardo’s Bitter Bianco, a product that dates back to the 1930s but which has been off the market for years. Now it’s back, imported by Anchor Distilling, and ready to bring some clarity back to the world of amari. Some more…

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