Review: Lagavulin 12 Years Old Limited Edition 2017
This cask strength release of 12 year old Lagavulin is pretty much an annual affair — this is the 15th release of it in the Diageo Special Release series — as usual coming from refill American oak (bourbon) hogsheads. As with last year’s release (the 200th anniversary of the distillery), this is a more floral…
Review: 2014 Louis M. Martini Cabernet Sauvignon Napa Valley
Louis Martini’s latest Napa Valley cab — one of the more entry-level though perfectly palatable bottlings — has arrived. This year’s bottling is lush and seductive, loaded with fresh and dried berries, but not overtly sweet or jammy, with overtones of milk chocolate, nutmeg, and fresh cherries. The finish is supple and seductive, with hints…
Review: Convalmore 32 Years Old Limited Edition 2017
Convalmore was in the heart of Speyside in Dufftown. It closed in 1985, just a year after this whisky was distilled. It spent 32 years in refill American oak hogsheads before bottling; this is only the fourth time Convalmore has appeared in the Diageo Special Release series. Very old bourbon-barrel aged Speyside spirit can be…
Review: Eli Mason Mint Julep Syrup
Eli Mason is a Nashville-based producer of a variety of classic syrups, including grenadine, demerara syrup, and more. The company recently sent us its mint julep syrup — water, cane sugar, turbinado sugar, mint, and natural gomme syrup — to check out. This is an interesting syrup, for sure, but it’s also a bit unusual.…
Review: Glen Elgin 18 Years Old Limited Edition 2017
This Glen Elgin release spent 18 years in sherry oak before bottling. It’s only the third time this Speyside distillery has been featured in the Special Release series. One of the more conventional (though perfectly well-made) bottlings in this lineup, this Glen Elgin is well sherried, to the point where the nose takes on a…
Review: Caol Ila Unpeated 18 Years Old Limited Edition 2017
This Caol Ila is a rare, unpeated version, aged in American oak hogsheads, that appears regularly in the Diageo Special Releases. This is the oldest unpeated Caol Ila released in the series to date. I’ll be straight up here: This is my favorite Caol Ila ever. The nose is rich with fruit, roasted grains, nuts,…
Review: 2014 Don Miguel Gascon Malbec Reserva Mendoza
This “purple label” bottling is the upscale release from Gascon. The mint on the nose is dense to the point of coming across a bit like spearmint gum, backed up with violet florals. The palate offers more in the way of fruit, though it features a semi-sweet, caramel-inflected core that takes it to a sweeter…