Review: 2016 Hacienda Lopez de Haro Rioja Blanco

White Rioja isn’t terribly common in the States, but Lopez de Haro’s Blanco is reasonably available. This blend of Viura and other grapes is decidedly innocuous, a chewy wine with notes of lemon and figs, with a slightly buttery character thanks to the wine’s three months spent in French oak. The finish adds a touch…

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Review: Rebel Yell Single Barrel Bourbon 10 Years Old 2017

Last year, Luxco released a small collection of 10 year old Rebel Yell Kentucky Straight Bourbon Whiskey to significant acclaim. At the time this was thought to be a one-off, but now a second expression of Rebel Yell 10 Year Old is arriving for 2017. As with the 2016, the 2017 edition of Rebel Yell 10…

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Review: Unibroue Ephemere Sureau

Canada’s Unibroue has a long-running series of beers called Ephemere, all wheat ales fermented with fruit added. The latest (#8) in the series is Sureau, which is made with elderberry and elderflowers. The nose is fragrant and fruity — with blueberry notes and indistinct florals. On the palate, the beer is surprisingly dry — far…

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Review: The Beers of MadTree Brewing Company

MadTree Brewing Company opened in Cincinnati, Ohio in 2013 and has seen rapid growth ever since. They recently expanded their operation and partnered with Cavalier Distributing to bring their beers to the rest of Ohio as well as Kentucky. With their beers set to reach a broader audience and a promising track record, it was…

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Review: Stone Enjoy By 07.04.17 Unfiltered IPA

You’ve got precious few days to source and enjoy this latest release in Stone’s “Enjoy By” series — this beer being an unfiltered double IPA that appears to have just about the same makeup as the last Unfiltered IPA release from Christmas 2016. That means you’re in for a ton of tropical fruit, peaches, and…

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Does Absinthe Make You Hallucinate?

“After the first glass, you see things as you wish they were. After the second, you see things as they are not. Finally you see things as they really are, and that is the most horrible thing in the world.” – Oscar Wilde Though absinthe has been legal in the United States for a decade now,…

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Review: Wines of Lula Cellars, 2017 Releases

We’ve been fans of Mendocino’s Lula Cellars since discovering their pinots and zin last year. Now the winery is out with two new single-vineyard pinot noirs from the 2014 vintage. Thoughts follow. 2014 Lula Cellars Pinot Noir Costa Vineyard Mendocino – Like the 2013 bottling, this single vineyard pinot is a knockout, pretty and restrained…

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Review: West Cork Irish Whiskey Black Reserve and Barrel Proof

West Cork, still a new distilling operation in Ireland, is already out with two limited releases, both of which we were excited to put to the test. These whiskeys mark the rollout of new labels for West Cork, as well, so don’t get too confused… West Cork Irish Whiskey Black Reserve – Indeed, quite dark…

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