Review: Middle West Spirits OYO Vodka and OYO Whiskey

Columbus, Ohio-based Middle West Spirits produces a variety of vodkas and whiskeys, but these two, pronounced Oh-Why-Oh, are the base products from which everything else is drawn. Thoughts follow. OYO Vodka – Made from local red winter wheat, this (purported) 34-times column distilled vodka has lots of character. On the nose, there are lots of…

Read More about Review: Middle West Spirits OYO Vodka and OYO Whiskey

Recipe: Mother’s Day Cocktail Ideas, 2013

Sunday brings us the time-honored tradition of celebrating everyone’s favorite person: Mom. Whether it was helping with algebra, forcing you to eat vegetables, or picking you up from school because you wore a Dead Kennedys “In God We Trust Inc.” t-shirt to class, Mom’s always been there to help out along the way. Here’s a…

Read More about Recipe: Mother’s Day Cocktail Ideas, 2013

Review: Queen Jennie Sorghum Whiskey

Old Sugar Distillery in Wisconsin is home to a number of spirits (including this rum), but none is more unusual than Queen Jennie, a whiskey made of 100% Wisconsin sorghum. Sorghum isn’t made into whiskey the same way corn or rye might be. Rather, the grassy sorghum (most typically used as animal feed) is squeezed…

Read More about Review: Queen Jennie Sorghum Whiskey

Review: Jim Beam Bourbon Signature Craft 12 Years Old & Signature Craft Rare Spanish Brandy Bourbon 2013

Rob Theakston recently had the opportunity to be front and center for the opening of Jim Beam’s Global Innovation Center this sprint, which culminated in the launch of Jim Beam’s first Signature Craft Bourbon. Rob previewed Signature Craft 12 Year Old, and now its formal arrival on the market is nigh. Launching for sale in…

Read More about Review: Jim Beam Bourbon Signature Craft 12 Years Old & Signature Craft Rare Spanish Brandy Bourbon 2013

The A-List – April 2013

A supplement to our regular Shopping Lists, The A-List recognizes those bottles we’ve had the privilege to review and find to be of highest quality (A+ to A- range). Unlike last month’s diverse range of drinking options, the spirits and wine categories absolutely dominated the ratings in April. This month, we also had the opportunity…

Read More about The A-List – April 2013

Review: Chardonnays of Francis Ford Coppola, 2011 Vintage

Francis Ford Coppola has become an icon in Northern California’s wine country, but why does a man this important — whose Oscars and Palme d’Or can be seen firsthand at the pool-equipped day resort/tasting room he runs in Sonoma County — need no fewer than five Chardonnays? (In truth there are at least seven.) While…

Read More about Review: Chardonnays of Francis Ford Coppola, 2011 Vintage

Recipes: The Great Gatsby’s Great Cocktails

“It’s a great advantage not to drink among hard drinking people.” — F. Scott Fitzgerald, The Great Gatsby Ironic words from a writer who battled the demons of alcohol his entire life. Indeed, Fitzgerald would often take to introducing himself at parties as “one of the most notorious drinkers of the younger generation” or even…

Read More about Recipes: The Great Gatsby’s Great Cocktails

Review: Beachwood Brewing Thrillseeker West Coast IPA

Long Beach-based Beachwood Brewing — perhaps best known for its two SoCal BBQ restaurants and their ultra-high-end beer menus — has just released Thrillseeker, its first bottled IPA. The company suggests drinking it young and fresh, and keeping it refrigerated while you’re waiting. The brew offers a big head, and is full gold in color.…

Read More about Review: Beachwood Brewing Thrillseeker West Coast IPA