Amari is the plural of amaro (Italian for bitter), which is a category of bittersweet liqueurs primarily served as a digestif. Amari come in a wide variety of styles — but most are built around a certain herb, flower, bark, or nut. A typical amaro will be a blend of multiple botanicals, and most rely on very old, secret, family recipes. While many amari are opaque to the point of being nearly black in color, a whole spectrum of colors represents the amari universe — including clear amari. Amari can be consumed neat, on the rocks, or — increasingly — as part of a cocktail.

Top Amari/Amaro Posts:

Jagermeister Manifest
Cynar 70 Liqueur
Campari and Tempus Fugit Gran Classico

Review: Pollinator Crimson Amaro

By Christopher Null | February 7, 2024 |

New York’s Pollinator Spirits is the company behind Crimson Amaro, a Campari-like offering that is made entirely with ingredients grown in the state. The product starts with Pollinator’s own vodka — made from local corn and wildflower honey (hence “Pollinator”), and infused with a “secret blend of more than 15 botanicals, among them juniper, wormwood,…

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Review: Amaro Lucano Non-Alcoholic

By Christopher Null | January 6, 2024 |

Amaro Lucano is one of the many delightful amari of Italy, and it continues to make inroads in the U.S. market, where it only recently returned for sale. Now, consumers who want the bracing flavor of Lucano without the booze have a new option: Amaro Lucano Non-Alcoholic. How’s it made? I’m not sure. The details…

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Review: Copper Fox Amaro y Arroyo

By Drew Beard | December 21, 2023 |

Virginia’s Copper Fox Distillery has been mixing up impressive craft cocktails at both their Sperryville and Williamsburg locations since the state loosened restrictions on on-site beverage sales (which still aren’t loose enough, if you ask most Virginia distillers). It’s no surprise then that the distillery has added a cocktail-friendly amaro to its lineup. Amaro y…

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Review: Curious Elixirs Non-Alcoholic Cocktails

By Christopher Null | December 7, 2023 |

Curious Elixirs is a new company pushing booze-free, bottled (and canned) cocktails, largely inspired by classic options and particularly heavy on fresh juices. The company has a rotating collection of recipes denoted exclusively by number. The company’s up to 8 now, with more surely on the way — though note that recipes do sell out.…

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Drinkhacker’s 2023 Holiday Gift Guide – Best Alcohol/Spirits for Christmas

By Christopher Null | November 23, 2023 |

I don’t know about you, but I’m ready for some festivities in the form of holiday revelry. Naturally, the holidays mean gift-giving time is nigh, and you’re going to want recommendations for what to wrap up and stash under the tree. As always, this year we want your gift-giving to make a statement, but we…

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Review: Amaro Santoni

By Christopher Null | November 21, 2023 |

Amaro Santoni is new to me, but the recipe dates back to 1961, including 34 ingredients centered around rhubarb and iris — in part a cultural reference to Florence, in part because that’s the taste profile they were going for here. A light, crimson-orange-hued “dolce-amaro aperitivo” lands somewhere in the DMZ between bitter and sweet…

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Sagamore Amaro

Review: Sagamore Spirit Amaro

By David Tao | November 18, 2023 |

Liqueurs made for specific cocktails are nothing new. But what about a liqueur distilled to match a particular rye whiskey? Sagamore Spirit recently released their own amaro, and it’s designed to be used in a Black Manhattan alongside their Maryland-style rye. That’s about as specific as they come! In the brand’s own words: Sagamore Spirit…

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Review: Amante 1530 Amaro

By Christopher Null | November 12, 2023 |

New amaro Amante 1530 is billed as “an innovative twist on an old classic,” but when you get down to it, it’s a lot closer to one familiar standby than you’d think. Boasting Sting and Trudie Styler as investors, this Aperol clone is flavored with Italian orange, ginger, and honeysuckle, and it carries the familiar…

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Review: Amaricano Amaro and Amaricano Bianca

By Christopher Null | October 6, 2023 |

As product names go, Amaricano — an American amaro — is pretty genius. The brainchild of Seattle-based Fast Penny Spirits, the company produces two amari inspired by Italian recipes — one dark, one a bright shade of yellow. Both products support women in business, with 3% of revenues donated to woman-focused nonprofits. So the charitable…

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Review: Eda Rhyne Pinnix Gin and Amaro Oscura

By Drew Beard | October 2, 2023 |

We last checked in on Asheville’s Eda Rhyne Distilling Company back in 2020 when their young portfolio featured only a trio of impressive herbal liqueurs. Three years and one global pandemic later, these mountain medicine makers have added to their lineup with a handful of new offerings including an RTD and a long-awaited rye whiskey…

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