Terlato’s Pinot Grigio is the best-selling wine from the Friuli region. Let’s find out why.

On the nose: Fresh herbs — tarragon and marjoram — with a racy acidity, heavy with lemon and some apricot notes. The palate is more focused on the fruit, heavy with lemon and more apricot again, with a ridiculous level of acidity that completely dominates the latter half of the experience. Brown sugar notes temper the racy, almost sour, finish, but only barely. Perfectly approachable.

B+ / $20 / terlatowines.com

2017 Terlato Friuli Pinot Grigio DOC

$20

8.5

Rating

8.5/10

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Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content creation company.

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