Review: Jim Beam Distiller’s Cut
Jim Beam never seems to get tired of putting out new products. Jim Beam Distiller’s Cut (not to be confused with Jim Beam Distiller’s Masterpiece, Jim Beam Distillers Series, or Jim Beam Devil’s Cut) is a new, limited-edition bourbon that actually does carry an age statement of “5-6 years” and, while it’s not bonded, it’s bottled at 50% abv. There’s a weird emphasis here on the fact that this is not chill-filtered… but let’s let Fred Noe do some of the talking now:
Distiller’s Cut is a limited time offering that was personally selected by Fred Noe, Jim Beam’s seventh generation Master Distiller, and is available nationwide.
“We skipped the chill filtration process, so the liquid gets from barrel to bottle a little differently,” said Noe. “The result is unique to other Jim Beam offerings, with a fuller taste and longer finish compared to your typical bourbon.”
Jim Beam Distiller’s Cut is a Kentucky Straight Bourbon Whiskey aged five to six years that features a medium body and combines caramel sweetness with charred oak, enriched with light fruit notes. The premium expression offers a smooth and complex mouthfeel with a warm, lightly charred oak finish – the perfect gift for a bourbon lover looking to try something different this holiday season. It has a dark amber color with aromas of soft charred oak, sweet caramel, vanilla and hints of dried fruit.
“At Jim Beam, we are consistently innovating to offer our consumers a wide range of products. Jim Beam Distiller’s Cut is different from our other products because of the post-aging process,” said Rob Mason, Vice President of North American Whiskey at Beam Suntory. “Our Master Distiller has decided to release this batch at a time when bourbon drinkers, more than ever, are anxious to discover something unique.”
After aging, bourbon typically goes through a chill filtration process, which involves forcing the liquid through a dense filter to remove fatty acids formed during distillation. Jim Beam Distiller’s Cut skips this step, which results in a fuller taste and palate feel. This can also cause the liquid to look cloudier compared to filtered bourbons, especially on the rocks.
This is a solid product from Beam, bold on the nose with classic bourbon notes — caramel corn, vanilla, toffee, and ample baking spice. Peppery and a bit gritty at times, the bourbon’s heat is amplified by the alcohol level, giving it a punchiness and raciness that one wouldn’t typically expect from an otherwise fairly mainstream product. The palate is just as much fun, a bold bourbon with a slightly salty but corny punch, elevated by notes of cinnamon red hots, cola, chocolate sauce, and nutmeg. The finish is warming (thanks in part again to that 50% abv) and lush, mouth-filling and robust — everything an everyday bourbon should be.
Best of all, this is a whiskey that barely costs $20 a bottle. As values in the whiskey space become increasingly hard to come by, Beam is doing you a solid that you would be an utter fool to pass up. You heard it here first.
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