Pink gin is a classic blend of gin and bitters, and Bitter Truth’s German expression of the spirit (originated in part as a tonic for seasickness) offers a traditional, maritime-inflected rendition of the pink stuff. Botanicals aren’t fully revealed, but include juniper, lemon, licorice, caraway, and fennel for starts. Presumably TBT’s own bitters are used in the mix — and to give it the telltale pink color.
Let’s give it a whirl.
The nose is familiar, not particularly “pink” but initially coming across like a more typical dry gin — with aromas of juniper, orange peel, some coriander, and a hint of licorice. The palate sees some departure from the norm, however, as it opens up with new flavors, some surprising, of strawberry, black pepper, rhubarb, and a heavier layer of bitter spices. This is all folded into a juniper-rich core that finishes with some more unexpected notes of vanilla and salted caramel — just the lightest lick of sweetness to round out a lightly bitter but flavor-filled experience.
Recommended — both on its own and to give traditional gin cocktails a salmon-hued spin.