Canada’s Unibroue has a long-running series of beers called Ephemere, all wheat ales fermented with fruit added. The latest (#8) in the series is Sureau, which is made with elderberry and elderflowers.
The nose is fragrant and fruity — with blueberry notes and indistinct florals. On the palate, the beer is surprisingly dry — far from the sugary fruit bomb you might be expecting — with virtually no bitterness to speak of (it’s got just 6 IBUs). The elderflower is easily evident but doesn’t overwhelm the malt at the core of the beer, instead imbuing it with a bit of life in the form of some tartness, slightly citrus, slightly tropical, and a bit earthy at times, particularly on the finish.
Don’t like fruit-flavored beers? Never mind all that — give Sureau a try.
B+ / $5 per bottle / unibroue.com