It’s been many years since I dined with Greg La Follette, back when he was making wine under the Tandem label. Now La Follette has a label under his own name, and his North Coast-sourced 2014 releases are here. Let’s give them a try.
2014 La Follette Chardonnay North Coast – Vanilla cookie notes are heavy on the nose, but tempered by clear notes of lemon and toasty brioche buns. The body is quite bold and rounded, but it’s nonetheless fresh and lively, with a lasting finish that works well alone or with food. An excellent example of a big California chardonnay that is dialed back just the right amount. A- / $22
2014 La Follette Pinot Noir North Coast – Moderate body, with notes of blackberry and dark cherry, tempered through light vanilla and gentle, toasty wood. There’s an undercurrent of licorice-loaded tannins here, but it’s kept in check by a gentle sweetness and a distinct silkiness on the palate. A- / $22