LOADING

Type to search

Gin Rated B- Reviews

Review: Azzurre Gin

Share

AzzurreGin_Bottle_PRESSBased in Las Vegas and produced in Mountain View, California, Azzurre Gin is a spirit unlike any other — and this is coming from a guy that’s seen an awful lot of spirits. The brainchild of corporate finance veteran Dan Pettit, the gin is made from a distillate that is bizarre to say the least: It’s made from 33% apple, 33% grape, and 34% sugar cane. Let’s call it a third of each.

Botanicals aren’t fully revealed, but the bill does include tangerine, grapefruit, ginger, basil and rose petals — all of which are designed, per Azzurre, to tame the juniper character.

Despite all that, the nose is surprisingly traditional, with dominant juniper notes along with notes of licorice and some nutty elements. Over time, a sweetness emerges on the nose, once the juniper has time to fade a bit. Given this introduction, the body comes across as sweeter than expected, fruity with a melange of peach, blood orange, grapefruit, and apricot notes up front. The finish however turns somewhat herbal and occasionally vegetal, with echoes of evergreen. As a gin, what I find definitively missing are the earthy characters that really round out a solid gin. I was excited about the tangerine/grapefruit idea — but they don’t really come through cleanly and clearly enough.

80 proof.

B- / $NA / azzurrespirits.com

Similar Posts:

Christopher Null

Christopher Null is the creator and editor in chief of Drinkhacker.com, a veteran technology journalist, and the owner of Null Media, a custom blogging company.

  • 1

1 Comments

  1. John S. Steidler February 7, 2016

    This gin is good mixed with seven up or cola and has a good taste!!

    Reply

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.