Not a lot of mystery in this one: Take apple cider, add some spicy peppers, and serve. Sweet-meets-spicy can often go horribly awry, but Woodchuck manages to keep both sides in check and turns in a capable, if unsurprising cider sipper. The up-front is a bit on the sugary side — more apple Jolly Ranchers than a crisp, fresh apple — but the zippy, lightly spicy conclusion is a good counterpoint to what’s come before. Worth a look.

5.5% abv.

B / $9 per six-pack / woodchuck.com

Woodchuck Hot Cha Cha Cha! Hard Cider

$9

8

Rating

8.0/10

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Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content creation company.

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