Review: Deschutes Brewery Red Chair NWPA (2014) and Hop Henge Experimental IPA (2015)
Winter/spring seasonals from Deschutes have arrived — both can likely be considered 2014/2015 releases, but we did our best on pegging them to a release year in order to keep things organized for those searching through the archives. Thoughts follow.
Deschutes Brewery Red Chair NWPA (2014) – This heavily malted Northwest Pale Ale is immediately sweet from the start, with an almost maple syrup character to it. Less blatantly sugar-focused than I remember from prior bottlings, this expression also features slightly less alcohol, which helps to liven up the body a bit. Some orange flower and candied grapefruit notes emerge on the finish if you give it some time to warm up a bit. 6.2% abv. B+
Deschutes Brewery Hop Henge Experimental IPA (2015) – This classic “IBU escalation” brew is now engaging in a bit of “abv escalation,” too. Last year’s Hop Henge was a “mere” 8.8% alcohol. Now it’s pushing 10%. Dropping from 99 IBUs to 90 hasn’t hurt: This year the beer is drinking with a nice balance of piney notes, grapefruit, and a touch of caramel sauce on the back end. I catch faint notes of baked apple and incense, as well, making this a more complex and, frankly, enjoyable beer than it’s been in recent years. 9.5% abv. A-
each about $6 per 22 oz. bottle / deschutesbrewery.com
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