Review: Angry Orchard Green Apple Hard Cider
Why are these apples so mad? I guess because Angry Orchard is squeezing them into cider.
The company’s latest offering is Green Apple, made from apples grown in Washington state. The attack is brisk and tart, recalling indeed a real green apple. What’s left behind after that crisp apple character fades is a sort of melon-like finish, recalling sake, laced perhaps with a bit of bubbly. This would be a fine cider for sushi, in fact. Give it a spin.
5% abv.
B+ / $8 per six-pack / angryorchard.com
Angry Orchard Green Apple Hard Cider
$8
8.5
