Oktoberfest is gone, winter brews are new arriving.

One of the first to hit is Redlands, Calif.-based Hangar 24’s Hullabaloo, a Scottish style ale made with European and American malts. It’s a rich and burly brew, driven by thick malt, coffee and cocoa powder notes, and bitter root notes. The overall impact: Relatively muted and restrained. Toasty and slightly smoky, it recalls more the fireside of the hearth than the Christmas tree proper, but seems fitting enough for winter celebrations… or casual imbibing.

6.5% abv.

B / $8 per four-pack

Hangar 24 Hullabaloo Winter Beer

$8

8

Rating

8.0/10

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Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content creation company.

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