Recipes from the Disaronno Summer 2013 Collection

Recipes from the Disaronno Summer 2013 Collection

With summer starting to slowly fade into the distance for parts of America, the good folks in the Disaronno cocktail labs offered us up these cocktails recipes ideal for soaking in the last few days of patio or porch sitting. Look for more cocktail recipes right before the Labor Day weekend!

Spiced Anejo DaiquiriSpiced Anejo Daiquiri
.75 oz Disaronno
1 oz Bacardi Oakheart
.75 oz lime juice
.5 oz simple syrup
3 ginger dials
Lime wheel (for garnish)

Muddle ginger. Add all ingredients into mixing glass. Shake for 10 seconds. Strain into cocktail glass. Garnish with lime wheel.

Caribbean SidecarCaribbean Sidecar
.75 oz Disaronno
1.5 oz Bacardi Oakheart, .75 oz lemon juice
Garnish: Sugar rim and orange peel

Add all ingredients into mixing glass. Shake for 10 seconds. Strain into cocktail glass. Garnish with orange peel and sugar rim.

Godfather Revised
1 oz Disaronno
1 oz Dewar’s 12
2 dashes cherry bitters
2 dashes walnut bitters
Lemon or cherry (for garnish)

Add all ingredients into mixing glass. Shake for 10 seconds. Strain into rocks with ice. Garnish with lemon and cherry.

Amarena SourAmarena Fix
1 oz Disaronno
1 oz Dewar’s 12
.5 oz lemon juice
1 egg white
3 Amarena cherries muddled with 1/4 oz syrup
Cherry (for garnish)

Muddle Cherries with syrup. Add all ingredients into Mixing glass. Shake for 10 seconds. Strain into cocktail glass. Garnish with cherries.

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2 Comments

  1. Kevin on August 28, 2013 at 12:51 pm

    Anyone know what in the heck a ginger dial is?

    • Christopher Null on August 28, 2013 at 2:19 pm

      I assume that means a (roundish) slice of ginger, which would make sense for muddling.



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