Recipes: National Tequila Day Cocktails, 2016

As is usual, National Tequila Day arrives on July 24th. Unlike similarly marketed holidays, this one has managed to endure and continues to gain popularity every year. Here are a few recipes for your consideration, and if anyone need us we will be recovering on National Hangover Day, Monday July 25th.

Watermelon Crush
Watermelon Crush(Created by Pamela Wiznitzer)
2 parts Tres Agaves Blanco
3-4 pieces watermelon
½ part hibiscus syrup (Boil hibiscus tea; once hot, add in equal parts white sugar to the tea and let dissolve)
¾ part lime juice
½ part coconut water

Muddle watermelon and combine all ingredients. Shake and strain into a highball. Garnish with a thin watermelon slice.

La Abejita
(Created by Omar Villavicencio)
1 1/2 oz Don Julio Blanco
3/4 oz fresh lime juice
3/4 oz fresh honey syrup
1 dash lavender bitters
fresh honeycomb (for garnish)

Combine Tequila Don Julio Blanco, fresh lime juice, honey syrup and lavender bitters in a cocktail shaker with ice. Shake well. Strain over fresh ice into a rocks glass. Garnish with fresh piece of honey comb.

CrushClementine Crush
1 part Sauza Blue Silver tequila
1 part clementine juice
1/2 part lime juice
1/2 part agave nectar
1 orange wheel

Add ingredients to an ice-filled shaker. Shake and strain over ice into glass and serve. Garnish with an orange wheel. Sugar coated rim is optional.

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