Tasting Affordable Bordeaux, 2016 Releases

grand-vin-de-reignac-2006Bordeaux means money, pure and simple. Or is it? There’s plenty of affordable Bordeaux out there, and while quality can be hit and miss, if you take the time to sift through the market, you can find some gems.

Here’s a sampling of five affordable Bordeaux wines — two whites and three reds. Affordabordeaux? No?

Starting with white wines…

2013 Chateau La Freynelle Bordeaux Blanc – Sauvignon blanc, semillon, and muscadelle compose this awfully tart white, a sour apple-infused wine with ammonia overtones. The finish offers fruit with just a touch of tropical character, but by and large it’s a bit too tart for easy enjoyment. C / $12

2014 Augey Bordeaux Blanc – 75% sauvignon blanc and 25% semillon. Not bad, a fresh but simple wine showcasing lemon and some apple fruit, with floral notes on the finish. Just a hint of sweetness gives it easy drinkability without veering into plonk. B+ / $9

And now the reds…

2009 Domaine de Montalon Bordeaux Superieur – A classically funky wine that exhibits everything people dislike about Bordeaux wines: mushrooms galore, forest floor, old dirt… this is rustic stuff that would be more interesting if the body wasn’t so thin to the point of wateriness. A miss. C- / $17

2013 Chateau Genins Bordeaux – Pungent, with a slightly sour character that recalls unripe blackberries and balsamic vinegar. The short and tart finish fades as quickly as it arrives. C / $11

2012 Grand Vin de Reignac Bordeaux Superieur – Merlot heavy. Easily the best red of the bunch (but also the most expensive), a full-bodied sipper with dark currants and notes of dark chocolate, moderate tannins, some black pepper, and a lengthy, silky finish. Nothing fancy, really, but exactly what an inexpensive Bordeaux ought to taste like. B+ / $25

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