Big Mountain is a flavor departure for us, with a very new combination of hops that we have never used in our bottled beers before,” said David Wilson, Alaskan’s head of Quality Assurance. “The most distinct flavors and aroma come from Simcoe and Mosaic hops, which bring a stone fruit and berry taste and aroma, but also have a very complex nose and a flavor of tropical fruit and herbs.
That’s no flowery overstatement: Big Mountain starts off with big apple cider notes, then positively pours on notes of pineapple and peaches. Some hints of lemon and grapefuit — traditional in many IPAs — come around, but by then the rugged, bitter hops have come to the forefront, lingering and pushing towards a woody, earthy finish. This is fun for a while, but eventually the rollercoaster of fruit-bitter-fruit-bitter becomes a little overbearing. It’s just a bit too far in left field to be a big hit.
B / $8.50 per six-pack / alaskanbeer.com
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