This latest pinot gris from venerable affordable wine producer MacMurray Ranch comes loaded with peachy/tropical notes, but an undercurrant of vegetable character brings some clouds to an otherwise sunny day. The body features more of the same — perhaps apricot jam, plus fresh herbs, vanilla extract, and some baking spice — with just of a touch of chalkiness and astringency on the finish.
B+ / $20 / macmurrayranch.com
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