Domaines Paul Mas hails from France’s Languedoc region, the largest winemaking region in the world, where a nearly infinite variety of wines can be found. Languedoc wines are also often very inexpensive, as the price tags on the three wines tasted below will confirm.
2011 Paul Mas Estate Pinot Noir Saint Hilaire Vineyard – The nose offers roasted meats and overripe plum notes. The body is similar, but quite earthy, a little musty even. The finish tries to come back with some jamminess, but never quite pulls it all together. B- / $12
2011 Paul Mas Estate Coteaux du Languedoc Clos des Mures – A dusty, undercooked wine (mostly Syrah), something you’d get as the “house red” at your local bistro. Ultimately harmless, but so unmemorable with its brambly undertones and chunky, unrefined finish. C- / $15
2011 Paul Mas Estate Malbec Gardemiel Vineyard – Easily the best of the lot, though this surprisingly easygoing Malbec doesn’t exactly make a statement on the palate. Pleasant and fruity with muted cherry and light tobacco notes, the body comes on late and leaves early. A simple, gulp-it-back wine to go with everyday food, it’s hard not to like but far from loveable. B+ / $13
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