This edition (still no age statement) offers a substantially different sipping experience. On the nose, there’s a distinct and overwhelming green olive character, tempered by notes of pine needles and brown butter. I can’t say I’ve experienced anything quite like it on the nose of any other whisky.
The body has more of an astringency to it, plus some sweetness to back up those odd olive notes. It’s got a bit of a brown sugar and burnt honey character, backed up with some hints of coal fires burning beneath. Water dilutes things but doesn’t really change the character much or bring out anything new.
Altogether this is a decidedly strange whisky that doesn’t entirely hang together. Curious more than anything.
114.4 proof. 1300 bottles available for U.S.
B- / $60 / auchentoshan.com
- Review: Auchentoshan Valinch 2011 and 1999 Vintage Bordeaux Matured Whiskys
- Review: Auchentoshan American Oak Single Malt Whisky
- Review: Auchentoshan Virgin Oak Single Malt Whisky
- Review: Auchentoshan Classic, 12 Years Old, and Three Wood