Drinkhacker Reads – 12.11.2012 – Top Trends For 2013

Technomic has released its predictions for top adult beverage trends in the coming year. Among them: wines will get sweeter, beers will be more carefully curated in restaurants, and more flavored spirits expressions will keep popping up, and not just in the vodka category. [Technomic]

In semi-related coverage, Slate offers an explanation as to how so many new brands of whiskey are appearing so quickly. The answer? Follow the distillate… [Slate]

Wondering which of this year’s releases are the world’s most expensive liquors? Or if wine is vegan? We’ve got you covered. [Lehigh Valley+Bev Law]

In history and science news: Gizmodo reports on the science behind beer bubbles, our intrepid leader blogs about the origin of wine over at The Daily, and RiaNovosti presents a brief history of Russian vodka. Informative for those unfamiliar with vodka’s origins. [Gizmodo+Ria]

New releases? News tips? Send them on over to news@drinkhacker.com

Similar Posts:

Leave a Reply

Your email address will not be published.


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>