When absinthe essentially went dark in 2009, it handed over the reins to a replacement in the fad liquor department: Tea-flavored vodkas. These bad boys just keep coming and, thankfully, each is just about as good as the last — a claim which absinthe was never able to make.
This sweet tea vodka from Austin, Texas has a milder nose than most, but the mouthfeel is huge and the taste is, again, authentic — this blend claiming Nilgiri black tea, turbinado sugar, and Hill Country spring water in the mix. Sure enough, the darker sugar notes come through after awhile — especially as the finish lingers. My only complaint is a bit more bite than most of the other vodkas of this ilk — but that’s almost splitting hairs. This is certainly a quality product and a worthy part of the category — and cheap, too.
A- / $15 / treatyoakrum.com
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