I’m not saying I had a hangover, I’m just saying that perhaps the words “another bottle of Slovenian* wine” aren’t necessarily a good idea.
Another shot-based hangover remedy, Hangover Gone — “Powered by Cysteine” — claims to cure your hangover in “three phases.” First it helps to metabolize acetaldehyde, “alcohol’s main and most toxic byproduct.” Second it uses glucose to “provide the extra fuel needed for cellular metabolization.” And third it uses a blend of herbs and vitamins — milk thistle, artichoke, goji berry, and ginger extract, plus Vitamins, C, E, Thiamin, Riboflavin, Niacin, B6, Folate, B12, Pantothenic Acid, and more — to “rid the body of harmful toxins.”
The delivery vehicle is the now-well-known 2 ounce shot, served at room temperature. The taste is unpalatable in the extreme, a dark (sour, it says) cherry cough syrup sweetened to within an inch of its life. I am baffled by this approach to hangover remedies: When you’re not feeling so great after a night out, the last thing I want to do is put an even worse taste in my mouth.
Sadly, Hangover Gone didn’t do much for my post-Eastern-bloc-originated wine flu. It wasn’t until I took some Advil that the situation started to improve but, as is always the case with products like this, individual mileage will likely vary considerably. For me, though, Hangover Gone just didn’t live up to its goals. Or its name.
* It could have been Estonian. I keep getting that wrong.
D / $3 per 2 oz. shot / hangonshot.com