Review: CalNaturale 2009 Chardonnay and 2008 Cabernet Sauvignon

Review: CalNaturale 2009 Chardonnay and 2008 Cabernet Sauvignon

Review: CalNaturale 2009 Chardonnay and 2008 Cabernet Sauvignon+Get rid of glass and you can jam much more wine into the same amount of space.

CalNaturale uses Tetra Pak cartons to put one liter of wine into a compact and sturdy package — essentially a boxed wine, just in a much smaller box than the usual 3-liter container.

For good measure, both of  the wines out of CalNaturale are made with organic grapes. Here’s how they taste.

2009 CalNaturale Chardonnay hails from Mendocino and is quite drinkable, if plain. Modestly oaked, it offers some unusual character, including banana and tart guava notes atop a pear-like core. A little metallic on the finish. B- / $13 (one-liter package)

2008 CalNaturale Cabernet Sauvignon, as many inexpensive cabs go, is not nearly as easygoing. A very young and brash cab, this Paso Robles wine needs far more time in wood to soften its strawberry-flavored jamminess, which makes it so fruity it almost comes across like children’s punch. D / $13 (one-liter package)

Both are also available in 500ml packages.

2009 CalNaturale Chardonnay

$13
7

Rating

7.0/10

A veteran journalist, the author of four books, a published poet, and an award-winning winemaker, Christopher Null has more than 25 years of experience writing about wine and spirits. He founded Drinkhacker in 2007. He also writes regularly about the science of booze for WIRED and is an occasional contributor to ADI's Distiller magazine. He has been a judge for both the American Distilling Institute Judging of Craft Spirits and Whiskies of the World spirits competitions and often works as a consultant, developing formal tasting notes for spirits brands around the world.

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