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	<title>Comments on: Review: Gosling&#8217;s Black Seal and Gold Rum</title>
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	<link>http://www.drinkhacker.com/2009/04/27/review-goslings-black-seal-and-gold-rum/</link>
	<description>The Essential Blog for the Discriminating Drinker</description>
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		<title>By: Kansachusetts</title>
		<link>http://www.drinkhacker.com/2009/04/27/review-goslings-black-seal-and-gold-rum/comment-page-1/#comment-15996</link>
		<dc:creator>Kansachusetts</dc:creator>
		<pubDate>Wed, 10 Aug 2011 01:26:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.drinkhacker.com/?p=2107#comment-15996</guid>
		<description>I can&#039;t wait to try the Gosling&#039;s Old. I have been a Black Seal fan for several years. I drink the Dark and (Diet) Stormy in the summer, using Gosling&#039;s Diet Ginger Beer, which just found its way into my supermarket in Worcester, Mass. 

In the winter I drink my own concoction, the Lite and Warmy, which is an oversized mug of heated half skim milk and half water, a teaspoon or so of dark molasses (or a packet of hot chocolate mix, or both) and a New Orleans shotglass of Goslings. When I&#039;m off my diet, I still make it with half milk and half water because the Gosling&#039;s itself is plenty rich.</description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait to try the Gosling&#8217;s Old. I have been a Black Seal fan for several years. I drink the Dark and (Diet) Stormy in the summer, using Gosling&#8217;s Diet Ginger Beer, which just found its way into my supermarket in Worcester, Mass. </p>
<p>In the winter I drink my own concoction, the Lite and Warmy, which is an oversized mug of heated half skim milk and half water, a teaspoon or so of dark molasses (or a packet of hot chocolate mix, or both) and a New Orleans shotglass of Goslings. When I&#8217;m off my diet, I still make it with half milk and half water because the Gosling&#8217;s itself is plenty rich.</p>
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		<title>By: Drinkhacker.com &#187; Review: Gosling&#8217;s Stormy Ginger Beer</title>
		<link>http://www.drinkhacker.com/2009/04/27/review-goslings-black-seal-and-gold-rum/comment-page-1/#comment-2170</link>
		<dc:creator>Drinkhacker.com &#187; Review: Gosling&#8217;s Stormy Ginger Beer</dc:creator>
		<pubDate>Sat, 30 May 2009 22:20:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.drinkhacker.com/?p=2107#comment-2170</guid>
		<description>[...] canonical recipe for the Dark &amp; Stormy cocktail calls for Gosling&#8217;s Black Seal Rum and Barritts Ginger Beer. The folks at Gosling&#8217;s are no fools though &#8212; they figure they [...]</description>
		<content:encoded><![CDATA[<p>[...] canonical recipe for the Dark &amp; Stormy cocktail calls for Gosling&#8217;s Black Seal Rum and Barritts Ginger Beer. The folks at Gosling&#8217;s are no fools though &#8212; they figure they [...]</p>
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		<title>By: J. Lindsey</title>
		<link>http://www.drinkhacker.com/2009/04/27/review-goslings-black-seal-and-gold-rum/comment-page-1/#comment-1976</link>
		<dc:creator>J. Lindsey</dc:creator>
		<pubDate>Thu, 30 Apr 2009 16:35:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.drinkhacker.com/?p=2107#comment-1976</guid>
		<description>Glad to see the 80 proof Black Seal was enjoyable. Up until recently, I strictly stuck with the 151 proof, but it&#039;s all but disappeared in my state. So sad.</description>
		<content:encoded><![CDATA[<p>Glad to see the 80 proof Black Seal was enjoyable. Up until recently, I strictly stuck with the 151 proof, but it&#8217;s all but disappeared in my state. So sad.</p>
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		<title>By: epsi1on</title>
		<link>http://www.drinkhacker.com/2009/04/27/review-goslings-black-seal-and-gold-rum/comment-page-1/#comment-1971</link>
		<dc:creator>epsi1on</dc:creator>
		<pubDate>Wed, 29 Apr 2009 00:14:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.drinkhacker.com/?p=2107#comment-1971</guid>
		<description>Gosling&#039;s Old Rum is to die for if you really enjoy aged rums.  Still bottled in champagne bottles and sealed with the black wax (hence the &quot;Black Seal&quot;) so it has a very old school feel that&#039;s a nice change from the standard bottles of the day.  So delicious.  Might actually have a glass of it when I finish my beer... We shall see.</description>
		<content:encoded><![CDATA[<p>Gosling&#8217;s Old Rum is to die for if you really enjoy aged rums.  Still bottled in champagne bottles and sealed with the black wax (hence the &#8220;Black Seal&#8221;) so it has a very old school feel that&#8217;s a nice change from the standard bottles of the day.  So delicious.  Might actually have a glass of it when I finish my beer&#8230; We shall see.</p>
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		<title>By: Edoc</title>
		<link>http://www.drinkhacker.com/2009/04/27/review-goslings-black-seal-and-gold-rum/comment-page-1/#comment-1968</link>
		<dc:creator>Edoc</dc:creator>
		<pubDate>Tue, 28 Apr 2009 15:04:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.drinkhacker.com/?p=2107#comment-1968</guid>
		<description>You should try the Gosling&#039;s Family Reserve. That&#039;s one of my favorite sipping rums.</description>
		<content:encoded><![CDATA[<p>You should try the Gosling&#8217;s Family Reserve. That&#8217;s one of my favorite sipping rums.</p>
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