http://www.drinkhacker.com/2009/03/31/review-absolut-mango/ The Essential Blog for the Discriminating Drinker Thu, 09 Feb 2012 23:07:12 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.drinkhacker.com/2009/03/31/review-absolut-mango/comment-page-1/#comment-2793 RamonJa Sun, 06 Sep 2009 09:37:57 +0000 http://www.drinkhacker.com/?p=1909#comment-2793 With Cofia holding down the title of coffee vodka king and Three Olives picking cherry as its crown, Absolut learns a valuable lesson with mango (as did Malibu with their Island Melon variant): stick to local flavours. Blending local wheats / ryes with foreign fruits usually just ends up falling flat. Bacardi found lemons to make a delicious variant on a traditional lemonade and Absolut discovered a succulent Raspberri to concoct a wonderful martini. Please, let's leave it there. With Cofia holding down the title of coffee vodka king and Three Olives picking cherry as its crown, Absolut learns a valuable lesson with mango (as did Malibu with their Island Melon variant): stick to local flavours. Blending local wheats / ryes with foreign fruits usually just ends up falling flat. Bacardi found lemons to make a delicious variant on a traditional lemonade and Absolut discovered a succulent Raspberri to concoct a wonderful martini. Please, let’s leave it there.

]]> http://www.drinkhacker.com/2009/03/31/review-absolut-mango/comment-page-1/#comment-1773 Blair Frodelius Thu, 02 Apr 2009 11:48:05 +0000 http://www.drinkhacker.com/?p=1909#comment-1773 So, if you wanted to recreate the limited edition Absolut New Orleans that came out a few years ago; what would the ratios be of Absolut Mango and Absolut Peppar? So, if you wanted to recreate the limited edition Absolut New Orleans that came out a few years ago; what would the ratios be of Absolut Mango and Absolut Peppar?

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